Food matters: shaping new gastronomic culture(s) in Western India, 1875-1947
Material type:
TextPublication details: Gandhinagar: Indian Institute of Technology Gandhinagar, 2025Description: x, 312p.: hbk.; 30 cmSubject(s): DDC classification: - 641.3 TAG
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Theses (Ph.D)
|
IIT Gandhinagar | Reference | 641.3 TAG (Browse shelf(Opens below)) | Not for Issue | T01361 |
Includes Bibliography
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