| 000 | 01014nam a2200421 454500 | ||
|---|---|---|---|
| 008 | 160319b1998. xxu||||| |||| 00| 0 eng d | ||
| 015 |
_2 _a |
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| 016 |
_2 _a |
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| 020 | _a9780195644166 | ||
| 040 |
_a _c _d |
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| 050 |
_a _b |
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| 082 | _a641.5954 ACH | ||
| 100 | _aAchaya, K. T., | ||
| 222 |
_a _b |
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| 245 |
_aIndian food : a historical companion _b _cK. T. Achaya |
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| 250 |
_a _b |
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| 260 |
_6 _aNew Delhi: _bOxford University Press, _c1998. |
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| 300 |
_axvi, 322 p: _bill; _c25 cm. |
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| 310 |
_a _b |
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| 440 |
_a _v |
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| 490 | _aOxford India paperbacks. | ||
| 500 |
_3 _aIncludes index and bibliography |
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| 611 |
_a _c |
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| 653 | _aFood & drink | ||
| 653 | _aCooking, Indic | ||
| 653 | _aHistory. | ||
| 653 | _aFood habits | ||
| 653 | _aIndia | ||
| 653 | _aSocial life and customs | ||
| 653 | _aFood History | ||
| 906 |
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| 923 |
_a _c |
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| 925 |
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| 963 | _a | ||
| 991 |
_w _t _p _i _h _b |
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_c33735 _d33735 |
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