Oxford handbook of food history edited by Jeffrey M. Pilcher
Material type: BookLanguage: English Series: ; | Oxford handbooksCurrent publication frequency: .Publication details: New York Oxford University Press 2012Edition: Description: xxviii, 508 p.: ill; 26 cmISBN:- 9780199729937
- 641.309 PIL
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Reference | IIT Gandhinagar | Reference | 641.309 PIL (Browse shelf(Opens below)) | Available | 014084 |
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891.1 MED Medieval Indian literature : an anthology | 891.1 MED Medieval Indian literature : an anthology | 891.1 MED Medieval Indian literature : an anthology | 641.309 PIL Oxford handbook of food history | 759.01130954 NEU Prehistoric rock art of India | 907.2 BEN Oxford handbook of world history | 091 BAG Oxford handbook of papyrology |
Includes bibliographical references and index
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