Handbook of food engineering
Heldman, Dennis R. ,
Handbook of food engineering - 2 ed - Boca Raton: CRC Press, 2007. - xii 1023p: ill.; 27 cm. - Food science and technology ; 162. .
Formerly CIP.
9780824753313
664 HED
Handbook of food engineering - 2 ed - Boca Raton: CRC Press, 2007. - xii 1023p: ill.; 27 cm. - Food science and technology ; 162. .
Formerly CIP.
9780824753313
664 HED